Breaded Squid Rings

I do not eat much of fried food but once in a while I have a fried meal but still with some vegetables and seafood. I usually prepare fried calamari without traditional "fantasy", this time I wanted to make a little personal touch without spoiling the taste too. I thought some lettuce, capsicum (any color), Cheese and cherry tomato.

Ingredients (2 people):
250g squid cut into rings
A pinch of salt
A few drops of lemon juice
100g of flour
2 egg
Oil for frying

How to make the Breaded Squid Rings:
Clean the squid, remove the tentacles and cut them into rings

Mix the squid with lemon juice and salt, roll them in flour, then put them in egg and again in the flour and  fry them in hot oil. 
Let brown on both sides and are filing on paper towels. You can serve this Breaded Squid Rings with green salad or steamed vegetables.

Original with the breading flour that give them a nice golden color, they are also deliciously crispy.

Enjoy!