Steak Dinner with Roasted Green Beans and Pasta

Steak Dinner with Roasted Green Beans and Pasta:

Ingredients:

500g of steak

100g of green beans

200g of pasta

250ml of tomato juice

50g of parsley

1 small glass of lemon juice

1 teaspoon of salt

1 teaspoon of cumin

1 teaspoon of black pepper

A few drops of olive oil

How to prepare the Steak Dinner with Roasted Green Beans and Pasta Recipe:

Step 1: Boil the pasta then add a pinch of salt, a pinch of black pepper, a touch of parsley and tomato juice.

We mix all together gently and we put them in the bowl on the stove for 10 minutes.

Step 2: Take the steak then add the parsley, lemon juice, a pinch of salt, a pinch of black pepper and a pinch of cumin.

Mix all together and put them in the oven-grill

Cooking time is 40 minutes.

Temperature is 170C°/338F°

Step 3: Boil the green beans with water a pinch of salt and a few drops of olive oil.

Finally, put all in the serving dish and we can add a touch of parsley, a pinch of salt and a pinch of cumin.

My husband and I both thought they were wonderful!!

Yummy.