A Delicious Moroccan Breakfast

A delicious Moroccan breakfast - usually consists of different breads with some chutney, jam, cheese or butter. The Moroccans have really delicious pancake style bread, and a semolina bread cake called Baghir - both are really tasty.

Then the Moroccan tea with mint. Which cools you down in the hot days in the summer! and warms you up in the cold winter days. It is very traditional and common to drink the Moroccan tea every day and sometimes in the evenings. So the Moroccan tea is a must for the Moroccan breakfast.

All you need to prepare the amazing drink is green tea, fresh mint leaves, lots of sugar. The way it's prepared is what makes it so special and tasty. Combine the mint and green tea and sugar in the teapot, and then fill it with hot water. Let it brew for 3 minutes. Then you need small glasses. Fill just one glass with tea, and then pour it back into the pot. Do this a few times. This helps dissolve the sugar. Pour the tea from far above to get nice foam. Garnish with mint.